Origin: Mainland China
Metal Type: Stainless Steel
Certification: CE / EU,CIQ,EEC
Feature: Eco-Friendly,Stocked
Type: Sharpeners
Name: Stainless steel Knife Sharpener
Material: Stainless + ABS
Type: Sharpening Rod
Function: Quick sharpening
Size: 12 inches
??PREMIUM CONSTRUCTION
Utilizing our specially formulated stainless steel, our sharpening rods are meant to keep your knives sharp . Our seamless, stainlesssteel handle is heat, cold, moisture and impact resistant. The new comfort griphandle with radian design design is engineered for superior control andagility, while its ergonomic design is sure to please.
??SUITABLE FOR MANY TOOLS
knife sharpening steel rod is for all types of knives, including kitchen, household, sporting and pocket knives; sharpens standard and serrated edge knives.The steel rod is made of carbon steel and plated with nickel-chrome; the fine surface of the steel rod prevents the cutting edge from damage when sharpening.
??COMFORT AND DESIGN
We designed our line to be well balanced so you won’t feel dragged down. The ergonomics helps reduce aches and fatigue in your hands. The precision forged and expertly crafted steel sharpening rod will ensure your knives stay sharper, longer, without the need for a full resharpening. A good Knife is an extension of your hand and so you should choose a sharpening rod to ensure your blade stays in tip top shape.
??SPECIFICATIONS
Size: 30cm*0.9cm
Handle material: ABS handle/stainless steel handle
Body material: high quality carbon steel/stainless steel
Color: silver/black
??WHY CHOOSE THIS PRODUCT
1.Leesin steels are made of high quality, hardened carbon steel. Every material in our honing rods was meticulously chosen. You won’t find cheap plastic handles or soft, inexpensive steel. When you hold it, the weight immediately reveals how solid the construction is, and the design adds class to any kitchen.
2.The steel rod is made of carbon steel and plated with nickel-chrome; the fine surface of the steel rod prevents the cutting edge from damage when sharpening. Our honing rods are magnetized to prevent metal particles from being inhaled or landing on nearby food.